Events

A Night In Italy

Wine dinner featuring
the wines of Masi Agricola

Presented by Lara Camozzo of RNDC &
Le Farfalle Sommelier, Cynthia Goddeau

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Tuesday, May 1st
By Reservation Only
16 Seats available

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$150 per person*
*tax and gratuity not included

 

 

Special Instructions

-Please email info@lefarfallecharleston.com with party size and time. OR
Reservations may be called in to: (843)212-0920 or made in person

-We must know that you intend to partake in the wine dinner, therefore please inform the reservationist at the time of booking

-The participation of the entire table is required

 

 

Menu

-Antipasti –
Moleche in Saòr
Venetian Sweet and Sour Soft Shell Crab
Paired with:
Rose dei Masi 2017

 

-Primi –
Casunziei Verdi
Spinach Ravioli, Spring Onion, Ramps, Ricotta, Poppy Seed
Paired with:
Corvina Blend “Campofiorin” 2014

 

-Primi –
Bigoli co’ l’arna
Fat Spaghetti with Duck Ragu
Amarone “Costasera” 2011

 

-Secondi-
Grigliata Mista
Pork Ribs, Sausage, Strip Steak,
Quail, Venetian Condimento
4th Course – Amarone “Sergion Alighieri Vaio: 2012

 

-Dolci-
Tiramisu alla Trevigiana
Classic Tiramisu from Treviso

*Menu and pairings subject to change