Sunday Supper

 

brunch
Served 12-3

Avocado Toast – 8Crushed Chili, Benne Seed, Extra Virgin Olive Oil
Add a Soft Boiled Egg – $2

 

crab cake benedict – 21Poached Eggs, Jumbo Lump Crab Cakes, Spinach, Crab Boil Hollandaise

 

greek yogurt – 7Fresh Blueberry, Granola, Honey

 

geechie boy grits bowl – 14Scrambled Eggs, Crispy Bacon, Conecuh Sausage, Tomato Gravy

 

Ciabatta French Toast – 13Whipped Cheesecake, Strawberry Jam

 

 

small Plates

warm focaccia – 8Garlic Butter, Parmigiano, Tomato Sugo

 

East Coast Oysters – Mkt.
1/2 Dozen/Dozen
Cocktail Sauce, Mignonette, House Made Hot Sauce

 

whipped ricotta – 10Honey, Cracked Black Pepper, Baguette

 

Polpette all siciliana – 3 EachPork Meatballs, Currants, Pine Nuts, Tomato Sugo, Parmigiano

 

Ceci in Umido – 10Umbrian Style Stewed Chickpeas, Preserved Lemon, Aleppo Pepper, Baguette

 

Caesar – 12Romaine Hearts, Peppercress, Garlic Bread Croutons, Boquerones, Parmigiano Vinaigrette

 

insalata primavera – 12Spring Vegetables, Mixed greens, Roasted Almonds, Soft Herb Vinaigrette, Smoked Ricotta

 

Italian Wedding Soup – 9Pork Meatballs, Escarole, Cannellini Beans, Parmigiano Brodo

 

Octopus carpaccio – 14 Roasted Tomatoes, Pickled Eggplant, Fett’unta

 

 

 

Pasta

squid ink spaghetti – 25 White Shrimp, Salami Calabrese, Roasted Cauliflower, Capers

 

Spaghetti carbonara – 21Guanciale, Egg, Black Pepper, Pecorino

 

AGNOLOTTI – 21Duck Confit, Funghi Misti, Parmigiano Reggiano

 

fusilli lunghi – 19Fava Beans, Charred Spring Onion, Black Pepper, Pecorino Romano

 

rigatoni VERDE – 20Ragu Bolognese

 

Linguine – 21Littleneck Clams, White Wine, Garlic, Parsley

 

ricotta gnudi – 20Sweet Italian Sausage, Spring Pea Butter, Artichoke & Cherry Pepper Condimento

 

fideos – 28Toasted Angel Hair, Blue Crab, Habanero, Ramps, Preserved Lemon

 

 

Mains
*Served Family Style

 

milk braised holy city hogs Snout-to-tail

16 Per PersonCaramelized Fennel, Roasted Carrots, Fennel Pollen, Milk Sauce

 

Lamb Scarpariello

14 Per ChopSlow Roasted Ribs, Broccoli Rabe Sausage, Grilled Polenta, Pickled Peppers, Sage

 

grilled branzino

16 Per PersonVinegared Zucchini, Mint, Chili, Cherry Tomato Passato

 

porcini-rubbed New York Strip 

42 (12 oz.)Olive Oil Marinated Gorgonzola, Spring Onion, Crispy Rosemary Potatoes, Aged Balsamic Vinegar
 

Le Farfalle Burger

16Provolone, Romaine, Plum Tomato, Porcini Aioli, Curly Fries

 

Chicken Parmigiana

14 Per PersonChicken Cutlet, Tomato, Mozzarella, Basil
 

 

Vegetables

 

BRAISED BROCCOLI RABE – 8 Gigante Beans, Pepper Vinegar

 

crispy potato vinaigrette– 8Rosemary, Pecorino

 

snow peas – 8Dried Shrimp, Fermented Chili, Saffron, Breadcrumbs
 

Grilled kentucky wonder beans– 8Charred Shallot, Lemon

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